If you are looking for a charming spot on Long Island this fall, check out Youngs Farm! The moment you walk in, you’re greeted by the warm scent of cinnamon and freshly baked pies. Founded in 1893, Youngs farm is a family run business, now operated by the fourth and fifth generations of the Young family. They are well known for their market, fresh produce, famous baked goods, organic ingredients, and their sustainable practices. Not to mention they are open seven days a week from 10am-5pm.

Their market offers a variety of handmade soups, sandwiches, pies, and muffins made fresh daily. Alongside that, they have a cafe serving coffee, tea, matcha, lemonade and more. Furthermore their menu changes with the seasons, making fall the perfect time to visit. Some must-tries include their apple and pumpkin pies, apple crisps, pumpkin cookies, apple cider, apple crumb cake, and their variety of flavored jams.

So,if you find yourself exploring Long Island this fall, make sure to stop by Youngs Farm for some fresh produce and desserts!